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In September of 2015, nearly 200 countries came together at the United Nations and adopted a set of 17 Sustainable Development Goals to end poverty, fight inequality and injustice, and tackle climate change by 2030.
Agrinos was one of sixteen companies chosen to work on this project called "Unreasonable Goals” - a partnership between governments, multinationals, and entrepreneurs focused on achieving the noteworthy goals by leveraging market forces.
According to Rose Reifsnyder, global marketing manager for Agrinos, “Unreasonable Goals was designed to accelerate efforts of selected companies with an established track record of achievement in sustainability to help them scale quickly and tackle the Sustainable Development Goals. We’re honored to have been selected to participate as the entrepreneurial company to help achieve the second sustainable development goal: end hunger – achieve food security and improved nutrition and promote sustainable agriculture."
Rose Reifsnyder, global marketing manager for Agrinos.
Founded in 2009, Agrinos employs nearly 150 agronomists, scientists, field personnel and others in 13 countries around the globe. Agrinos is looking to achieve its mission by empowering growers to improve their soils, water quality, nutrient efficiency and overall land stewardship. By discovering, developing and producing new technologies that harness the power of naturally derived bio-compounds and microorganisms, Agrinos provides biological crop inputs that simultaneously deliver tangible environmental benefits and substantive financial returns for organic growers.
Agrinos’ belief that a farm to fork value chain benefits growers, retailers and consumers is a key component to fulfilling their mission. As a result the company has grown extensively. Their organic inputs are a suite of biological products that utilize Agrinos’ proprietary High Yield Technology. The benefits of these products strengthen the soil microbiome or deliver critical, highly bioavailable nutrients to help plants prosper.
Watermelon crop utilized High Yield Technology Agrinos products.
“Agrinos’ proprietary products developed through our High Yield Technology (HYT®) platform have pioneered the quickly growing crop biologicals sector of our industry and have been proven to drive yield and quality improvements across diverse crops and environments across the globe,” Reifsnyder said. “We focuses on two platforms of products—microbials and biostimulants. Agrinos microbials enhance crop nutrition by improving the soil microbiome to support plant health and yield. Agrinos biostimulants deliver complex nutrient solutions which support and promote healthy plant function across a variety of crops and growing conditions.
Agrinos products are OMRI listed and used on a wide variety of fruits, vegetables and specialty crops, as well as commodity crops. Among the newest technologies developed by Agrinos are:
- iNvigorate® - produced by a proprietary fermentation process of naturally occurring soil-borne microbes. The microbial community used to produce iNvigorate contains a robust consortium of aerobic and anaerobic microbial strains, which enables it to create an enhanced crop nutritional environment. When applied to the soil, iNvigorate interacts with the plant root system to increase the productive capacity of both the soil and the plant by freeing up nutrients bound to soil particles and crop residue.
- B Sure® - a foliar nutrient solution produced by microbial fermentation that increases the activity of important metabolic and photosynthetic pathways in the crop. The nutrients found in B Sure including carbon, nitrogen, true protein, free amino acids and other micro-nutrients, are essential to plant development and are known to boost plant metabolism, support plant health and vigor during critical stages and stimulate root growth.
- Agrinos 5-0-0 - a nutrient-rich powder derived from organic, biologically extracted chitin and other crucial nutrients that improve plant nutrition. It creates a more robust soil microbial environment and interacts with the plant to increase crop productivity through faster field establishment and higher nutrient uptake.
