Called the “Erin Brockovich of food,” activist and author Robyn O’Brien brought her fight to the Organic Produce Summit as one of the keynote speakers during the mid-July event in Monterey, CA.

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The first of two educational sessions featuring insights and trends for organic fresh produce production and marketing across the globe, began with an overview of the $103 billion global organic market that has seen 14 percent compound annual growth for the past five years.

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The second of the Organic Produce Summit’s educational sessions on global organic trade focused on insights from leading organic fresh produce producers and marketers from across the globe.

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By Melody Meyer

I was honored to again participate in this year’s Organic Produce Summit in Monterey. While I no longer engage directly in trading organic produce, something draws me to this event like no other. What’s in it for me then? Why must I go?

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Seen at OPS 2019...

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