One of the larger organic cherry tomato producers, Jacobs Farm Del Cabo, of Baja, California, has a unique proprietary breeding program, with an emphasis on developing a premium flavor profile. The breeding program’s key element of taste is enhanced by detail to appearance, shelf life, disease resistance and yields.

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Marina Sulimenko, export manager for Veliorganic s.r.l., traveled from Italy for Organic Produce Summit 2018.

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A second intensive educational session has been finalized for the annual Organic Grower Summit in Monterey, CA. “Sustainable Investing in Your Farming Future” will dive deep into the strategic and financial challenges growers, shippers and other fresh food producers, especially those with multi-generational ownership, face.

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The way consumers purchase goods and services is changing and the organic produce industry, like all others, must adapt or risk being left behind. That was the overwhelming message from three e-commerce leaders speaking to a packed educational session “E-Grocery and the Future of Organic Fresh Produce at Retail”, at the Organic Produce Summit last month in Monterey.

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1. USDA Releases Organic Import Oversight Report
2. OTA Responds to Op-Ed "The Organic Industry is Lying to You"
3. Earthbound Farm Elevates Company Veterans to Leadership Roles
4. Homegrown Organic Farms Grape Supply Increases
5. Tanimura & Antle Hires Don Klusendorf
   
   

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